Brunch

Lox and Bagel Brunch

• Fruit display of cantaloupe, honeydew, watermelon, pineapple, kiwi, grapes, and strawberries

• Nova lox served with sliced tomatoes, red onions, sliced cucumbers, kalamata olives, stuffed green olives, scallions, and carrot sticks.

• Basket of fresh assorted bagels includes: plain and chive whipped cream cheese

The Combo

• Fancy Albacore tuna salad with celery and onions

• Boneless breast of chicken salad with seedless red grapes and walnuts

• Bow tie pasta salad tossed with peppers, onions, sun-dried tomatoes, black olives in a balsamic vinaigrette

• Fresh fruit display of honeydew, cantaloupe, watermelon, pineapple, kiwi, grapes, and strawberries

• Assorted basket of freshly baked croissants and assorted rolls

The Other Combo

• Petite sandwiches of sliced roasted turkey breast with cranberry mayo on a whole wheat roll

• Ham & Swiss cheese with mustard and mayo on a dark rye roll

• Roasted sirloin of beef with horse radish cream on a French roll

• Panzanella salad mixed greens tossed with grilled grape tomatoes, fresh basil, sliced red onions, parmesan cheese, and seasoned croutons with a Balsamic vinaigrette

• Boneless chicken salad with grapes and walnut

• Bow tie pasta salad with peppers, onions, sundried tomatoes, and black olives tossed in a white balsamic vinaigrette

• Fresh fruit display of seasonal melons, seedless grapes, fresh pineapple, kiwi, and strawberries, and freshly baked assorted rolls and croissants

Quiche Trio

• Quiche Lorraine with bacon, onion, and Swiss cheese

• Spinach and mushroom with parmesan cheese

• Sun-dried tomato and boursin cheese

• Fresh fruit kabobs displayed with red seedless grapes

• Assortment of freshly baked croissants and muffins. Served with butter and preserves